
So Thanksgiving is now just a few days away! WOW……wasn’t it just summer?
Are you ready? I’m praying at this point that I don’t need to step in a grocery store again until the weekend. I’ll be cooking Thanksgiving dinner for just the four of us and my mom……you’d think less people = less stress, but notsomuch!
There’s one thing that just might help with all the stress……..a Pumpkin Pie Milk Shake!
I remember as a kid, my mom and grandma making homemade pies. The best part, in my eyes. was the flaky buttery crust. After the pies were filled, the counter, and our faces covered in flour, we would take the scraps of pie dough, lay them on pan, sprinkle with a little cinnamon and sugar and toss them in the oven and a few minutes later, we had a special pie crust treat!

































Dine & Dish
