Favorite PUMPKIN Recipes!
This month’s flavor is PUMPKIN!
I have been having FUN with Pumpkin this month!! It’s one of our favorite flavors and can be used so many ways! I have several pumpkin recipes to share!
Actually the first Pumpkin recipe I tried, was one Bridget posted for
Pumpkin Cream Cheese
This was GREAT with my whole wheat bagels!
I adapted Bridget’s recipe to what I had on hand, you can find Bridget’s recipe here.
- 8 oz cream cheese, softened
- 1/2 c canned pumpkin (not pumpkin pie filling)
- 1 tsp cinnamon
- 1 tsp pumpkin pie spice
- 1 tsp vanilla
- 4 TBSP brown sugar
- Beat all ingredients together until smooth. Refrigerate.
More pumpkin recipes
If you have any pumpkin recipes to share,
be sure to link up over at Bake at 350,
or just head over there for more FAB recipes!