Pumpkin Spice White Hot Chocolate
I’m Lovin It {linky party}
Just like pumpkin pie in a mug! Pumpkin Spice White Hot Chocolate is a deliciously thick and decadent fall drink that does not include coffee – keep it on warm in a slow cooker for a party! Perfect for a chilly fall evening!
If you love hot chocolate as much as we do, you should check out our Butterscotch Schnapps Spiked Hot Chocolate, Red Velvet Hot Chocolate with Cream Cheese Whipped Cream, and Pumpkin Spice Hot Buttered Rum.
Click HERE to save recipe to Pinterest!
Pumpkin Spice White Hot Chocolate Recipe
I’m a sucker for the Pumpkin Spice Lattes at Starbucks. So I thought how about a Pumpkin Spice White Hot Chocolate? It’s is a creamy, delicious hot drink that does not include coffee, so it’s the perfect treat for the non-coffee drinkers and children!
This Pumpkin Spice Hot Chocolate is the perfect holiday treat! Every holiday should have a fun drink that is just waiting to be enjoyed by everyone. It doesn’t have to be fancy, but seasonal flavors, easy, and delicious are a must! Pumpkin spice white hot chocolate checks all the boxes!
As the cool temps start to roll in, it’s the perfect time for this delicious and warm white hot chocolate. It’s creamy, smooth and will remind you of pumpkin pie.
Making Pumpkin Spice Hot Chocolate at home couldn’t be easier. Made with real pumpkin puree, it’s ready in less than 10 minutes with a just one pot on the stove and a whisk. Ideal for sipping in front of a cozy fire.
How To Make Slow Cooker Pumpkin Spice Hot Chocolate
Want to make a large batch for a party? Make Pumpkin Spice White Hot Chocolate in a slow cooker so that you can keep it nice and hot throughout the party. Simply multiply all the ingredients x4 for 8 servings (full printable recipe at the end of the post)
- Add 6 cups of milk, 2 cups canned pumpkin puree, 2 teaspoons pumpkin pie spice, 1/4 teaspoon ground cloves and 2 teaspoons of vanilla extract to a slow cooker. Use a whisk to combine as fully as possible. Add 8 ounces of finely chopped white chocolate (or you could use white chocolate chips).
- Set the slow cooker on low for 2 hours or until chocolate is fully melted and the mixture reaches your desired temperature.
- Set out mugs, marshmallows, whipped cream, pumpkin pie spice, cinnamon and chocolate shavings for toppings.
Can I Make Spiked Pumpkin Hot Chocolate
You can easily spike hot chocolate for an adult-only party by adding a little vodka. Better yet, try a flavored vodka, like caramel vodka, vanilla vodka or your favorite rum would also be delicious.
We sipped these while we watched the Cardinals win the first game of the World Series……we may need to drink them each game night to keep the luck going!! GO BIRDS!
MORE PUMPKIN RECIPES YOU MIGHT ENJOY
- Pumpkin Spice Chex Mix is loaded with sweet and spicy coated cereal, pecans and just the right amount of pumpkin spice flavor for party or game-day snacking!
- Pumpkin Spice Moscow Mules – A sweet and season version of classic ginger beer Moscow Mules, mixed with pumpkin puree, vanilla vodka, pumpkin pie spice, ginger beer and lime.
- Fall spices, pumpkin ale, and equal parts spiced rum and butterscotch schnapps make this Smashing Pumpkin Cocktail the best thing to hit your cocktail glass this fall! This craft cocktail is downright delicious and perfect for all your fall gatherings and Thanksgiving!
- Pumpkin Pie Protein Smoothie is creamy, cool, includes all macronutrients (proteins, fats, and carbs) it’s low in sugar and delicious.
- Pumpkin Pie Milkshake recipe with pie crust straws is a creamy and delicious way to get your pumpkin pie fix.
Like This Pumpkin Spice White Hot Chocolate Recipe? Pin It!
This is the perfect hot chocolate to sip on Halloween night, awaiting the onslaught of trick-or-treaters. It would also be perfect at Thanksgiving or just any cold night snuggled up by the fire!
I hope your family enjoys this pumpkin spice white hot chocolate as much we do!
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Pumpkin Spice White Hot Chocolate
Just like pumpkin pie in a mug!
Ingredients
- 1.5 cups whole milk
- 1/2 cup canned pumpkin puree
- 1/2 teaspoon pumpkin pie spice
- pinch of ground cloves
- 1/2 teaspoon vanilla
- pinch sea salt
- 2 ounces white chocolate (roughly chopped)
Instructions
- In a small saucepan over medium heat, combine milk, pumpkin, and spices. Cook stirring constantly until just simmering.
- Remove from heat and add chocolate ( reserve some chocolate for garnish) and stir or whisk until melted.
- Just before serving, top each mug with a generous mound of whipped cream, a few shavings of white chocolate, and a sprinkle of pumpkin pie spice or cinnamon.
- Serve immediately.
Notes
To make a larger batch (8-10 servings) in a slow cooker:
- Add 6 cups of milk, 2 cups canned pumpkin puree, 2 teaspoons pumpkin pie spice, 1/4 teaspoon ground cloves and 2 teaspoons of vanilla extract to a slow cooker. Use a whisk to combine as fully as possible. Add 8 ounces of finely chopped white chocolate (or you could use white chocolate chips).
- Set the slow cooker on low for 2 hours or until chocolate is fully melted and the mixture reaches your desired temperature.
- Set out mugs, marshmallows, whipped cream, pumpkin pie spice, cinnamon and chocolate shavings for toppings.
Recommended Products
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Let’s get this party started!! It’s time to link up all your great ideas to “I’m Lovin’ It Party” (remember, each week I will share some of my favorites who link up!)
I’m Lovin’…….Pumpkin Spice White Hot Chocolate
Now it’s your turn! Please remember to link back to http://TidyMom.net
Let us know what you’re lovin’ this week!
What is I’m Lovin’ It Fridays? get all the info, how to’s trouble shoot and button here *All photos submitted to the I’m Lovin It linky party, grant the rights to display their photo on this website and other sites I write for. Proper credit will always be given. TidyMom is not responsible for stolen images or the mis-use by others who have found your image through TidyMom.net.
Yep, you had me at “pumpkin” too! This sounds wonderful!!
Oh yummmm! Pinning immediately. Thanks for sharing, Cheryl!
This looks fabulous. I love the little collage. Your pictures are always an inspiration, Cheryl. Great work!
Thanks for the great linky party. You always inspire me with all you are organizing and cooking! Thanks!
Jill of oursevendwarfs.com
That looks and sounds so yummy! What a great photo!
Oh yum Cheryl, definitely trying this one!!!!!!!
Dessert in a cup-yes, I will have two! Great idea and great recipe!
YUM! I need some this morning.
I am loving this hot chocolate! Sure wish I had a cup now. And you are right-it would go perfect with the pumpkin donut holes:)
looks so good. I’m putting this on my Facebook page today
Ooohhh YUM! I could go for a cup of that right now! I love your Cocoa Latte Maker, I think I need to ask Santa for one of those! Thanks for hosting!
Thank you for another great idea. we actually saw the hot choclate machine inthe store yesterday and I told hubby there is nothing I would need that for. I guess I was wrong;p
Mmmmmmmmm. And mmmmmmmmmmm.
Love this Cheryl! A perfect treat & soooo pinned 🙂
Thanks for hosting, Cheryl!
That hot chocolate looks amazing! Wow – you could make a really over the top breakfast with your hot chocolate and my favorite breakfast cookies :). Too much?
Thanks for hosting!
Love this! I’ll make it this weekend for the kids!
I just love your site!! But THIS – this looks sooo yummy!! A must try as soon as I get some canned pumpkin. 🙂 I love this time of the year for food alone. 🙂
Love the photography. I feel as if I can drink the hot chocolate from my computer screen!
This is genius! I was just wishing LAST night that I had WHITE chocolate hot chocolate! My bag of pumpkin spice marshmallows got me thinking! ♥
So pretty! I bet it tastes and smells incredible, too. Yum!
Yummy!
The pictures are AMAZING!
I need to take a few FOOD staging tips from YOU!
Looks like something in a magazine!
The other day I was pretending I was a FOOD blogger. 😉
You know…so I could go to MONTANA! 😉
So I put up a fabric drape behind my hot cocoa when I photographed it for the blog! 😉
Woopsie!
It didn’t turn out like this!
Please come and teach me how to take pictures of FOOD so I can go to MONTANA!!! 😉
xoxoxo
Ooh, this looks and sounds extremely delicious!! 🙂
Thank you so much for sharing the recipe and hosting this fun party!
xoxo,
Vanessa @ {nifty thrifty things}
Oh wow! This looks so yummy! I despise coffee and long to look like an adult drinking something more than hot chocolate! LOL!!!
I cannot wait to try this.
Leigh Ann
Looking forward to curling up with my laptop while my twins are playing and enjoying a cup of this delicious Pumpkin Spice White Hot Chocolate while checking out all these amazing links being shared! This recipe had me at pumpkin too!
I just made an at home pumpkin spiced latte the other day but never thought about adding hot chocolate. Sounds amazing! I’m definitely trying this one.
Pumpkin pie in a mug sounds excellent! I’m not a coffee drinker so this is perfect for me.
I LOVE anything pumpkin, but sadly can’t have the chocolate in this (diabetic). However, I think I am going to try it and substitute Coffee Bean & Tea Leaf No Sugar Added Vanilla Powder for the white chocolate (that stuff is pretty amazing). It won’t be quite the same, but still… PUMPKIN! Thanks for the recipe idea!!
Wow. These look SO GOOD. This time of year I live for pumpkin lattes. I didn’t know there was a latte machine out there, how cool!
Your photographs of this drink make it absolutely irresistible! Have a lovely weekend Cheryl.
This sounds absolutely lovely!
This recipe sounds delicious! I must try it this week, I love pumpkin. I also shared your post on my blog for DIY hot cocoa recipes. Your pics make this recipe look to die for!
YUM! My oldest has been asking me to make this all week now 😀
Cheryl that looks absolutely incredible. Pinned it, but I’m pretty sure I don’t need it pinned, because I’m not going to be able to get it out of my head until I get a chance to make it. Thanks!
I made this tonight but I used light vanilla organic soy milk instead of whole milk… still absolutely delicious! Thick & decadent; soooo perfect for a Sunday night snuggled up with your loved one(s). 🙂 I put a little Hershey’s syrup on top of the whipped cream too, yummy. Thank you for this wonderful, easy recipe! Can’t wait make some for my mom when I go home for Thanksgiving 😀
This looks amazing! I love Hot Chocolate and can’t wait for the full season to be upon us! I am going to have to try this out!
This looks amazing!! Can’t wait to give it a try 🙂
This hot chocolate is amazing! I just made it as a surprise dessert for my husband and we’re hooked! It was so easy and he couldn’t figure out what was in it, so the guessing game was fun. My 2 year old son even got a tast and said “Gooood” So cute! Thanks for this, it will be a fall staple.
Looks and sounds incredible!
This hot chocolate is delicious! My family members and I loved to have it in winter. Thanks for sharing!
Och! I drank it and I am delighted. Thank You for the recipe.
Greetings from Poland 🙂
You may want to proof your information before publishing it. “In a small saucepan over medium heat, combine milk, pumpkin, and spices. Cook string constantly until just simmering.” String should be stirring.