Easy Candy Corn Sugar Cookies


I first posted these Candy Corn Cookies last year when Allison and I made them!


They are just too cute and easy not to post them again this year!!

Easy Candy Corn Sugar Cookies at TidyMom.net


Candy Corn Sugar Cookies

Candy Corn Sugar Cookies


  • Refrigerator Sugar Cookie Dough
  • Orange Food Coloring
  • Bakers Bittersweet Chocolate
  • Bakers White Chocolate


  1. Take refrigerated cookie dough (I used 2 rolls and got about 30 cookies) add orange food coloring
  2. Knead the dough until orange.
  3. Roll dough and cut cookies with candy corn cookie cutter (or you can use a triangle cookie cutter).
  4. Bake for 10 mins. Let cool.
  5. Dip bottom of cooled cookie in melted Baker’s chocolate, and dip top end in melted white Baker’s Chocolate. Freeze for 5 mins. to set.

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