I have someone I’ve been meaning to share for I’m Lovin’ It for months now.
Do you know Callye? aka Sweet SugarBelle
Be prepared to be blown away!
Callye is one VERY talented lady (not to mention super duper sweet!) ! Her attention to detail is stunning! She can make a cookie look like a work of art!
yes those are REALLY Dr Seuss Cat in the Hat COOKIES
Lots of Leprechaun cookies
Callye not only shares pictures of her finished cookies……..but some of her tips and tricks. Many of these Leprechaun cookies were used with modified cookie cutters, like a snowman, ice cream cone, and cupcake cookie cutters.
Don’t be jealous…..this is how Callye spends some of her weekends- elbow deep in dirty icing bottles. Which by the way, is the most DREADFUL part of cookie decorating!
Care to guess how many cookie cutters she has?……….she stopped counting at 900! hehe
That’s right………..Sock Monkey Cookies
It’s too hard to choose a favorite and I just can’t get enough!! Run over and take a look, she’s so willing to share all of her techniques and secrets……..like this fabulous video tutorial on cookie decorating. Callye is also a fellow Professor at University of Cookie.
Speaking of sweets………..
I’m co-hosting an upcoming class in the Web’s first-ever virtual cooking school, Cooking Connections, and I would love for all of you to participate!
When: Wednesday, March 9, at 1 p.m. ET
Where: TheMotherhood – online class will be held here
here is the registration page for all Cooking Connections classes
What: The class I am co-hosting is called “Sweet Treats,” and it is hosted by Julie Mastbrook (Mommie Cooks) and Kristen Doyle (Dine and Dish). We all will be sharing our best resources for finding sweets; sweet snack suggestions and recipes for when we’re craving just a taste of sugar; and dessert recipes with kid-friendly instructions and cleanup, so your children can help you whip up delicious creations!
Sounds like SO much fun doesn’t it?! I hope to see you there!
Look at all of the fabulous co-hosts:
Cheryl Sousan, TidyMom
Kristan Roland, Confessions of a Cookbook Queen
Bridget Edwards, Bake at 350
Monet Moutrie, Anecdotes and Apple Cores
Dennis Littley, More than a Mountfull
Kim Kopp, Quit Eating Out
Naomi Robinson, Bakers Royale
Robyn Stone, Add a Pinch
Rebecca Spivack, Let It Marinate
Kaitlin Flannery, Whisk Kid
Cate O’Malley, Sweetnicks
Faith Gorsky, An Edible Mosaic
Now it’s your turn! Please remember to link back to http://Tidymom.net
What is I’m Lovin’ It Fridays? get all the info, how to’s and button here