Time to make Vanilla for the Holidays! {Beanilla Giveaway}
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Can you believe the holiday season is just a few short months away?! Thanksgiving is just 77 days away! What the what?!!!!
Many of us do some amount of baking for the holidays, whether it’s just a batch of your favorite cookies, fudge wreath, or baking for a holiday party or gift giving. Chances are your recipes are going to call for vanilla. Vanilla extract and vanilla beans are such essential items in a holiday baking spice cabinet.
Last year I shared how easy and much more economical it is to make your own vanilla. It’s so simple to make but needs to sit at least 6-8 weeks before you can use it, so get started now to have plenty of vanilla extract on hand for your holiday baking. Download and Print the free homemade vanilla labels Kelly made and you’ll have a fantastic gift ready to pass out to friends and family in December.
You’ll notice vanilla beans can be pretty pricy at the grocery store, so if you plan to make more than one bottle of extract I highly suggest purchasing your beans online, from places such as at Beanilla.com. right now they have 25 Madagascar Vanilla Beans for $25 + FREE shipping! that’s a fantastic price!
Now is the time to make vanilla for the holidays
- recipe and step-by step instructions to make homemade vanilla extract
- download and print free Homemade Vanilla label
- shop beanilla.com for vanilla beans and bottles
WIN IT! GIVEAWAY ENDED
My friends at Beanilla would like to help two lucky TidyMom readers get their vanilla going this year with an awesome $150 prize pack of vanilla making supplies!
Each winner will receive:
- 1 Package (vacuum sealed) of 5 Madagascar Vanilla Beans
- 1 Package (vacuum sealed) of 5 Tonga Vanilla Beans
- 1 Package (vacuum sealed) of 5 Indonesian Vanilla Beans
- 1 Package (vacuum sealed) of 5 Mexican Vanilla Beans
- 1 Package (vacuum sealed) of 5 Ugandan Vanilla Beans
- 1 Package (vacuum sealed) of 5 Indian Vanilla Beans
- 1 Package (vacuum sealed) of 3 Tahitian Vanilla Beans (Tahiti)
- 7 Clear Glass Bottles, 8.5 oz w/ Swingtop
- 1 Vanilla Bean Sampler (7 glass vials containing 3 beans of each variety)
How to enter:
- leave a comment on this post sharing your favorite recipe with vanilla!
- Then simply complete the steps in the giveaway widget below. Personal information will not be shared or used for any kind of mailing list, it’s simply used by me to select and contact the winner.
If you don’t see the widget, be patient because it might take a minute to load (especially with Internet Explorer 9). Or you can click here to for the entry form if you have any questions, you can contact me via email
Disclaimer: this post is a collaboration with Beanilla. All opinions, views and love of vanilla are all my own.
Tidymom is a participant in the amazon services llc associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Please respect my work, recipes and photographs. If you do use a recipe in your own writing, please give proper credit and link back to the original post.
I make ice cream using real vanilla. Thanks!
I love to bake so it is really hard to pinpoint one recipe. Right now since it is fall I would say apple cake is a favorite for this time of year
I would definitely have to say vanilla cupcakes! If you use homemade vanilla extract it always tastes so much better!
I love the Very Vanilla Cupcakes from Sally’s Baking Addiction.
Vanilla Banana Ice Cream! Yum. We all love it.
Vanilla bean sugar cookies!
I love using vanilla in any type of cream used to fill profiteroles.
For me, it’s got to be vanilla pound cake!
Tapioca Pudding with extra vanilla.
My favorite recipe using vanilla is Vanilla Ice Cream.
I loveee to bake, so I can’t pick just one… I think I’d find a way to put it in EVERYTHING!
Can non cooks get in on this marvelous giveaway? I don’t cook much but love the smell of vanilla in homemade
potpourri coming from my kitchen. The scent will instantly put a smile of contentment on my face.
Even though I bake cakes for the public, I’ really love the pure taste of vanilla in Vanilla Ice Cream.
Mine is Peanut Butter Cookies! Yum! Hot out the oven. Sometimes I even share with the kids! smh!
I have not thought of making vanilla before but you make want to give it a try. There are a lot of bakers in my family and it would great to give them homemade vanilla.
I LOVE vanilla…I’m not sure I can pick a favorite vanilla recipe. I recently made a fruit salad with an orange-vanilla sauce, which was divine. I love vanilla ice cream, vanilla cake, vanilla frosting…
I love making Bridget’s (Bake at 350) basic sugar cookie, but I am not a fan of the almond extract, so in that recipe, I always double up on vanilla in place of almond. Yum!
Not paying close attention,I baked a batch of chocolate chip cookies, ommiting the vanilla extract. After the first bite, I knew something was off. The cookies didn’t taste right. It amazed me that even in a chocolate cookie recipe, vanilla makes a huge difference.
I love vanilla and Alton Brown’s vanilla ice cream. Yum !!!
I would love to try the Vanilla Pound Cake.
I love the smell and taste of vanilla! I’d have to say my favorites are in pound cake and bread pudding. This is an awesome giveaway, thanks!
A favorite recipe with vanilla? My french toast? My pancakes? Chocolate chip cookies? Snickerdoodles? I make a great cobbler. My ice cream? I add vanilla to anything I can.
Vanilla scones
I love to bake cookies and brownies using vanilla.
I just got an ice cream maker and on my first try I made vanilla bean ice cream. Wow – it’s my new favorite way to use vanilla
i love to use vanilla in almost everything i bake but i would have to say my favorite is custard.
I would drink vanilla straight up if I could, but probably my favorite recipe to use it in is crème brulee…
I like to make a banana smoothie using vanilla.
Oatmeal chocolate chip cookies!
Home made strawberry or raspberry jam with my homemade Vanilla extract. Heaven!
Right now anything PUMPKIN!!!
Vanilla Buttercream Frosting!
Whoopie pies are my fav to make with extra vanilla.
I use vanilla in my cookies for Christmas cookie exchange
I love Tidy Mom and I can’t wait to make vanilla. I am giving it to all my family and friends for Christmas along with some other homemade food goodies. My favorite recipe for using vanilla is Mexican shrimp.
Vanilla is a staple in my kitchen and I use it in most everything, from desserts, to everyday breakfasts like oatmeal. I have been wanting to experiment with making my own vanilla and this kit would be a great inspiration!
My favorite recipe with vanilla is fudge…mmmm!
I love vanilla in almost all my baking recipes! But my favorite would be to add a tablespoon to my latin Flan recipe, gives it that extra boost of flavor.
Wow … great giveaway! One of my favorite ways to use vanilla is in cream cheese frosting.
My current favorite recipe with vanilla is a caramel-toffee fruit dip for apples. Its awesome this time of year!
Sugar cookies are my favorite recipe using vanilla, though I use vanilla in almost everything I love sugar cookies the best
I’m just a beginner baker (I feel like I suck at it) but I’m sooo determined to learning and doing a great job. I recently tried Vanilla cupcakes topped with cream cheese strawberry frosting homemade. The frosting rocked!!!…the cupcakes, not so much 🙂
I love using homemade pure vanilla in sweetened whipped cream. It makes such a difference.
My favorite recipe using vanilla is probably vanilla cupcakes, or vanilla ice-cream, or vanilla donuts…
Thank you so much for this post! I use a lot of vanilla and like the good stuff. I am definitely going to make this – for myself and for gifts. My favorite recipe using vanilla is buttercream frosting.
I’ve used vanilla in Cincinnati chili and love adding a dose to French toast too!
I’m a HUGE rice pudding fan (hold the raisins, please!!!) and I never make it w/o vanilla. Whether I’m making mango rice pudding or caramel rice pudding. Especially in the fall…good old fashioned comfort food!
Homemade vanilla ice cream!!!
Lately I’ve been baking lots of zucchini bread but I love vanilla in just about anything!
I love to make vanilla buttercream icing for cupcakes and to decorate our holiday sugar cookies!