Recipes

Flank Steak Sandwiches

 

It’s Tuesday, and time for a recipe post.  I’ve been busy moving into my new office space,and moving my mom into a new apartment, I haven’t had time to do much cooking or baking.  But I did have time to whip up this family favorite!

My mom used to make Flank Steak Sandwiches with Dill Butter all the time when I was growing up.  It’s now one of the most requested meals by my husband and kids!

Flank Steak Sandwiches

Flank Steak Sandwiches

Flank Steak Sandwiches

This makes 2 loaves and is usually enough for 4-5 adults.

Ingredients

  • 2+ pounds of Flank Steak (I have better luck with 2 steaks a little over a pound each)
  • 2 loaves French Bread
  • 1 stick of margarine-melted
  • 2 tsp Dill Weed
  • Garlic Salt

Instructions

  1. Season your steaks with Garlic Salt on both sides
  2. Cut both loaves of bread lengthwise and place on cookie sheet
  3. Place in hot oven (I usually put it on 400) and watch it until it’s toasted
  4. I cook my steaks outside on the grill – 6 mins on each side. You can do them in the oven if you’d prefer
  5. When the steaks are finished, you are going to slice the meat thin, diagonal to the grain.
  6. In the picture below you can see the grain, it’s going horizontal, I use an electric knife and cut thin strips diagonal to that grain, this keeps the mead tender.
  7. Melt your butter and add Dill Weed and stir
  8. After all of the meat is sliced, place it on the toasted bread
  9. Then pour the melted dill butter over the meat.
  10. Now fold the loaves shut and slice into sandwiches. (I use the electric knife for this step too – make sure you hold the bread down tight while cutting)
Schema/Recipe SEO Data Markup by ZipList Recipe Plugin
http://tidymom.net/2009/flank-steak-sandwiches/

Pin It

YUMMY Flank Steak Sandwiches!!

I just throw the cookie sheet on the table! LOL Serve with some fresh corn on the cob, grilled shrimp skewers and roasted potato wedges!
Dig in and ENJOY!
We never have any LEFTOVERS!
 

 

   
more by Cheryl »

Cheryl Sousan

A self-proclaimed neat freak, Cheryl chronicles her journey through homemaking on her blog, TidyMom.net, where she shares recipes, tutorials, crafting and her ever-growing love for photography. This St. Louis mom juggles her passion for life, her daughters and her tiger-loving husband, all while her obsession with tidiness cleans up the trail blazed behind her. Google+

25 Responses to “Flank Steak Sandwiches”

  1. Mrs. L posted on August 11, 2009 at 9:47 am (#
    1
    )

    Yummy, boy does that look delish…. I want that.
    Wow I've been away from the blogging world so long I have to reteach myself everything and I see I have lots of new stuff to learn. LOL… I added your button today, figured that much out… :) xoxo

  2. Mrs. L posted on August 11, 2009 at 9:47 am (#
    2
    )

    Yummy, boy does that look delish…. I want that.
    Wow I've been away from the blogging world so long I have to reteach myself everything and I see I have lots of new stuff to learn. LOL… I added your button today, figured that much out… :) xoxo

  3. Cami @ Creating Myself posted on August 11, 2009 at 2:32 pm (#
    3
    )

    These do look tasty…will have to try them! On another note, I love your corn on the cob dishes!

  4. Cami @ Creating Myself posted on August 11, 2009 at 2:32 pm (#
    4
    )

    These do look tasty…will have to try them! On another note, I love your corn on the cob dishes!

  5. Ave posted on August 11, 2009 at 3:18 pm (#
    5
    )

    These look so good!

  6. Ave posted on August 11, 2009 at 3:18 pm (#
    6
    )

    These look so good!

  7. Lisa@BlessedwithGrace posted on August 11, 2009 at 5:23 pm (#
    7
    )

    Another very yummy meal! Thanks for the great ideas, each week. I made the awesome pulled pork, again, this weekend. I made pulled pork BBQ sandwiches for our family group at church. They all loved it. I am going to be emailing them a link to your recipe. They all wanted it!!

  8. Lisa@BlessedwithGrace posted on August 11, 2009 at 5:23 pm (#
    8
    )

    Another very yummy meal! Thanks for the great ideas, each week. I made the awesome pulled pork, again, this weekend. I made pulled pork BBQ sandwiches for our family group at church. They all loved it. I am going to be emailing them a link to your recipe. They all wanted it!!

  9. Cole posted on August 11, 2009 at 10:19 pm (#
    9
    )

    That looks delish! Thanks for sharing!

  10. Cole posted on August 11, 2009 at 10:19 pm (#
    10
    )

    That looks delish! Thanks for sharing!

  11. Bridget posted on August 11, 2009 at 10:22 pm (#
    11
    )

    I know my husband would love these!!!

  12. Bridget posted on August 11, 2009 at 10:22 pm (#
    12
    )

    I know my husband would love these!!!

  13. Brenda posted on August 12, 2009 at 12:06 am (#
    13
    )

    I bet the butter and dillweed add a nice touch. Looks great!

  14. Brenda posted on August 12, 2009 at 12:06 am (#
    14
    )

    I bet the butter and dillweed add a nice touch. Looks great!

  15. Robyn posted on June 4, 2010 at 11:03 am (#
    15
    )

    Yum Cheryl, this looks delicious! Thanks so much for linking up to On the Grill!

  16. Robyn posted on June 4, 2010 at 11:03 am (#
    16
    )

    Yum Cheryl, this looks delicious! Thanks so much for linking up to On the Grill!

  17. Natalie @ Cooking for My Kids posted on January 10, 2012 at 12:47 pm (#
    17
    )

    Yummy! Oh, my! This looks so delicious! Pinned it so that I will not forget about it. :)

  18. Capturing Joy with Kristen Duke posted on July 11, 2013 at 11:55 am (#
    18
    )

    Oh my goodness, this looks AMAZING, and so simple! I am terrifying of cooking steak–I’ve never actually done it, but this makes me think I can!! I love dill, and I’m going to try this soon!

Trackbacks/Pingbacks

  1. Pingback: Winners & Beef Sampler recipe contest! | TidyMom

  2. Pingback: Blackberry Cobbler | TidyMom

  3. Pingback: Back to School and Flank Steak Sandwiches | TidyMom

  4. Pingback: How to Grill Corn on the Cob | TidyMom

  5. Pingback: Buffalo French Fries | TidyMom

  6. Pingback: Summer BBQ Food | TidyMom

  7. Pingback: 50 Man Pleasing Meals for Father’s Day | Six Sisters' Stuff

Leave a Comment





Current ye@r *