Sweet and Salty Peanut Butter Pretzel Snack Mix
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Sweet, salty, and crunchy, this Peanut Butter Pretzel Snack Mix is quick, irresistible, and perfect for game nights or gifting.
It comes together in minutes and makes late-night cravings disappear. I even gifted a batch to a friend—they were obsessed!
The crunchy peanuts add the perfect salty kick, and the powdered sugar gives it a little extra touch. Honestly, it disappears so fast, I usually make a double batch.
Bonus: it’s a breeze to gift—scoop into jars, tins, or treat bags. Friends and family will love it.

Why You’ll Love This Snack Mix
- Sweet, salty, and totally irresistible.
- Comes together in minutes with pantry staples.
- Perfect for parties, game nights, or gifting.
- Crunchy, creamy, and snackable.

Snack Mix Staples
Here’s what you’ll need to make this sweet and salty treat
- Mini pretzel twists – their shape holds the coating perfectly.
- Creamy peanut butter – smooth texture helps everything coat evenly.
- White chocolate chips – melt into a sweet, creamy coating.
- Roasted peanuts – add extra crunch and a touch of saltiness.
- Powdered sugar – lightly dusts the mix for that finishing sweet touch.
(Tip: I always use pretzel twists—they get the best chocolate-to-pretzel ratio.)
For specific amounts, please refer to the printable recipe card at the bottom of the post.



Snack Mix Magic
- Melt the peanut butter and chocolate until smooth.
- Fold in the pretzels.
- Toss in roasted peanuts and powdered sugar for a light, sweet finish.
- Chill briefly if you want the chocolate to firm up, then grab a handful and enjoy!
(Tip: I always sneak a few bites while mixing—totally normal.)
When you are making this recipe, you’ll want to use the full recipe at the bottom of the page.
Swap It, Twist It, Love It!
Want to mix things up?
- Swap peanuts for cashews, cereal, or candy-coated chocolates.
- Use almond bark or white candy melts instead of white chocolate.
- Add mini marshmallows or M&Ms once the coating sets.
- Pretzel sticks work too—just a little less coating per piece.
Secret Snack Tips
- Melt peanut butter and chocolate slowly, stirring often.
- Mini pretzel twists catch more coating than sticks.
- Chill the mix briefly for less mess.
- Double the batch—you’ll want leftovers!

Snack Mix Gifting Made Fun
- Scoop into clear treat bags, jars, or small tins.
- Tie with ribbon or twine and add a cute tag.
- Perfect for holidays, birthdays, or game-night favors.
How to Store Your Peanut Butter Pretzel Snack Mix
Keep in an airtight container at room temperature or in the fridge for up to five days. Chilled pieces hold their shape and are less messy. Either way, it won’t last long!

More Snack Mixes and Sweet Dips To Try
- Ranch Oyster Crackers – a crunchy, flavorful classic.
- Reindeer Trail Mix – festive and fun for holiday snacking.
- Spicy Ranch Goldfish Snack Mix – bold flavor with a little kick.
- Pumpkin Spice Chex Mix – fall’s favorite sweet-and-salty treat.
- Monster Cookie Dough Dip – tastes just like the cookie dough bowl you always wanted.
- Caramel Apple Dip – creamy, sweet, and perfect for sharing.
This Sweet and Salty Peanut Butter Pretzel Snack Mix hits every craving. Quick to make, fun to gift, and guaranteed to disappear fast.
Peanut Butter Pretzel Snack Mix
Sweet, salty, and crunchy, this Peanut Butter Pretzel Snack Mix is quick, irresistible, and perfect for game nights or gifting.
Ingredients
- 5 cups mini pretzel twists
- ¾ cup creamy peanut butter
- ½ cup white chocolate chips
- ⅔ cup powdered sugar
- 1 cup roasted peanuts
Instructions
- Combine the peanut butter and white chocolate chips in a large microwave-safe mixing bowl.
- Microwave the ingredients for 30 seconds at a time, stirring after each interval until the white chocolate is completely melted.
- Fold the pretzels into the melted chocolate mixture. Making sure the pretzels are evenly coated.
- Add the peanuts and powdered sugar. Toss the mixture, ensuring the powdered sugar coats the pretzels evenly.
- Chill the peanut butter pretzels in the fridge for 30 minutes. Enjoy!
Notes
Nutrition Information:
Yield: 6 Serving Size: 1Amount Per Serving: Calories: 616Total Fat: 34gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 21gCholesterol: 3mgSodium: 783mgCarbohydrates: 67gFiber: 5gSugar: 24gProtein: 18g
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin, and freshness of ingredients used and are just estimates. We encourage, especially if these numbers are important to you, to calculate these on your own for most accurate results.

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