Recipes

Mixed Berry Breakfast Pizza

Impossible to resist, toasted flatbread crust, rich orange mascarpone layer and glossy berry topping.

Mixed Berry Breakfast pizza tastes as good as it looks! It's impossible to resist the toasted flatbread crust, rich orange mascarpone layer and glossy berry topping. It's so convenient to prepare the night before and serve the next morning, or any time of day! Full recipe at TidyMom.net

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I’m kind of obsessed with berries.  I know they aren’t really ‘in season’ until summer, but as soon as the weather starts to warm up, I want fresh fruit. I walk into the grocery store and the displays of red, ripe strawberries call my name.

The trouble with buying berries this early is they aren’t always as sweet and delicious all on their own, like they are in the summer.  But they are perfect in a recipe like this Mixed Berry Breakfast Pizza I made recently. Sweet, creamy, juicy, and fruity from edge to edge. Each bite is loaded with berries! 

Mixed Berry Breakfast pizza tastes as good as it looks! It's impossible to resist the toasted flatbread crust, rich orange mascarpone layer and glossy berry topping. It's so convenient to prepare the night before and serve the next morning, or any time of day! Full recipe at TidyMom.net

This breakfast pizza is super simple to put together.  Creamy orange mascarpone and fresh sweetened glossy berries are made for each other and the toasted flatbread seasoned with cinnamon and sugar is like icing on the cake.

You could even make the berry glaze topping the day before.  Simply mix mascarpone and marmalade while flatbread is toasting — top, serve and enjoy!

Berry Breakfast pizza tastes as good as it looks! It's impossible to resist the toasted flatbread crust, rich orange mascarpone layer and glossy berry topping. It's so convenient to prepare the night before and serve the next morning, or any time of day! Full recipe at TidyMom.net

I usually prefer something sweet for breakfast, and this Berry Breakfast Pizza hits the spot, without being overly sweet — plus all the fresh berries make it more healthy than a doughnut right? 😉

I’ll choose fruit in my dessert over a big slice of chocolate cake any day…..unless that piece of cake is topped with raspberries 😉

Mixed Berry Breakfast Pizza recipe at TidyMom.net

Berry Breakfast Pizza would be perfect for a brunch, bridal or baby shower, Mother’s Day, or dessert at a BBQ!  Don’t let the word breakfast limit this quick treat to the morning hours.  Mixed Berry Pizza is perfect for any party or get together. Make them for Memorial Day or the 4th of July…or any time you want a special dessert.

Mixed Berry Breakfast Pizzas recipe at TidyMom.net

Sooooo good.

Berry Breakfast pizza tastes as good as it looks! It's impossible to resist the toasted flatbread crust, rich orange mascarpone layer and glossy berry topping. It's so convenient to prepare the night before and serve the next morning, or any time of day! Full recipe at TidyMom.net

Yield: 4 pizzas

Mixed Berry Breakfast Pizza

Total Time: 25 minutes

It's impossible to resist the toasted flatbread crust, rich orange mascarpone layer and glossy berry topping. Easy to prepare the night before and serve the next morning, or any time of day!

Print Recipe

Ingredients:

1/4 cup granulated sugar
4 teaspoons cornstarch
Dash salt
1/2 cup water
3 1/2 cups mixed fresh berries (i used raspberries, blueberries, blackberries and strawberries)
1 teaspoon butter
1 teaspoon finely shredded orange peel
8 ounces mascarpone cheese
4 tablespoons orange marmalade
1/2 teaspoon vanilla
2 teaspoons granulated sugar
1/4 teaspoon ground cinnamon
4 flat bread rounds
2 tablespoons butter, melted
Powdered sugar (optional)

Directions:

Preheat oven to 325 degrees F.  Place flatbread rounds on a parchment lined baking sheet.

For berry topping, in a medium saucepan combine 1/4 cup granulated sugar, cornstarch, and salt. Stir in the water. Stir in 3/4 cup of the berries. Cook and stir over medium heat until thickened. Remove from heat. Add an additional 1 cup of  berries and the 1 teaspoon butter, stirring until butter is melted. Gently stir in orange peel.

In a medium bowl combine mascarpone cheese, orange marmalade and vanilla; beat with an electric mixer on low to medium speed until smooth. In a small bowl stir together the 2 teaspoons granulated sugar and cinnamon; set aside..

Place baking sheet with flatbread rounds in oven for about 5-7 minutes.

While flatbread is still warm,  brush with the 2 tablespoons melted butter; sprinkle with the cinnamon and sugar mixture. Spread mascarpone and marmalade mixture over flatbread rounds. Spread berry topping over mascarpone mixture. Top with the remaining berries. If desired, dust with powdered sugar.

Make-Ahead Tip:

Make the berry topping and cool completely. Cover and chill at least 2 hours or up to 8 hours before using.

recipe adapted from Better Homes and Gardens

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Mixed Berry Breakfast pizza tastes as good as it looks! It's impossible to resist the toasted flatbread crust, rich orange mascarpone layer and glossy berry topping. It's so convenient to prepare the night before and serve the next morning, or any time of day! Full recipe at TidyMom.net

 

MORE FUIT PIZZA RECIPES

Mini Fruit Pizzas at Two Peas and Their Pod

Grilled Blackberry, Strawberry, Basil and Brie Pizza Crisps at Half Baked Harvest

Fruit Pizza recipe at Center Cut Cook

Mini Chocolate Chip Cookie Fruit Pizzas at The Cookie Rookie

Tropical Fruit Pizza with Coconut Cream Cheese Frosting at Garnish with Lemon

Flag Fruit Pizza at Gimme Some Oven

Berry Fruit Pizza Pie at Oh Sweet Basil

Fresh Fruit Pizza with Lemon Curd at Recipe Girl

Fruity Brownie Dessert Pizza at Seeded at the Table

Nutella Fruit Pizza with Cookie Dough Crust at 365 Days of Crockpot

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