Recipes

Rotisserie Pulled Chicken Salad Sandwiches

I recently told you how I’m working with Unilever as an Ambassador for their Family Dish website.

The Family Dish has this great little cookbook that is stuffed full of family friendly recipes!

It’s been SOOO hot here in St. Louis, I’ve been looking for meals that wont heat up my kitchen, so last week we decided on sandwiches.

Chicken Salad Sandwich

 

 

 

 

 

 

 

 

 

 

 

 

The Rotisserie Pulled Chicken Salad Sandwiches got a BIG thumbs up!  I think eating this on a nice big kaiser roll really made it extra yummy!

Rotisserie Pulled Chicken Salad Sandwiches

Rotisserie Pulled Chicken Salad Sandwiches

(adapted from The Family Dish recipes)

Ingredients

  • 2 cups shredded rotisserie or leftover chicken
  • 1/4 cup Hellmann’s® or Best Foods® Real Mayonnaise
  • 1 Tbsp. barbecue sauce
  • 1/4 cup finely sliced celery
  • 1/4 cup shredded carrots
  • 4 kaiser rolls (or hamburger buns)
  • 4 slices American, cheddar or pepper Jack cheese
  • 4 lettuce leaves

Instructions

  1. Combine chicken, Hellmann’s® or Best Foods® Real Mayonnaise, barbecue sauce, celery and carrots in medium bowl. Season, if desired, with salt and black pepper. Spoon chicken salad onto rolls, then top with cheese and lettuce.

Notes

This recipe can easily be doubled or more and would be GREAT for picnics!

I also shared this recipe on The Family Dish website.

http://tidymom.net/2010/rotisserie-pulled-chicken-salad-sandwiches/

I’m sharing this recipe at
Tempt Your Tummy Tuesday, Balancing Beauty and Bedlam, Mouth Watering Mondays and Tuesdays at the Table, Tuesday Tastes, Tasty Tuesday,Delicious Dishes

*Disclosure- This post was created in connection with my appointment as an Ambassador in Unilever’s Family Dish Program. For more great ideas, go to www.thefamilydish.com.

    Yum
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Cheryl Sousan

A self-proclaimed neat freak, Cheryl chronicles her journey through homemaking on her blog, TidyMom.net, where she shares recipes, tutorials, crafting and her ever-growing love for photography. This St. Louis mom juggles her passion for life, her daughters and her tiger-loving husband, all while her obsession with tidiness cleans up the trail blazed behind her. Google+

23 comments

  1. I am making this for dinner tonight!! Yummy!

  2. My mouth is watering already! I have been craving something like this, and when I saw this recipe, I knew it was what I wanted! =)

  3. Looks so good especially to not have to use the oven!!!

  4. nom nom nom!
    LOVE chicken salad and I love new and different recipes for it!
    Plus, slow cooker FTW in this heat!
    MWAH!

  5. This looks really good with the BBQ and mayo!! I LOVE chicken salad so I will for sure save this, thanks!!

  6. Cheryl, that looks fantastic!!! Thanks for sharing…I love chicken salad, and this looks like a neat recipe. 🙂 Visiting from Jen’s Tasty Tuesday party. 🙂

  7. This looks so yummy! Nothing beats the favor and ease of rotisserie chicken.

  8. It looks like a delicious sandwich you’d order at a lovely cafe/deli! 🙂

  9. Oh, my! This looks absolutely scrumptious! 😀

  10. Looks wonderful. We have often done a rotisserie chicken for the sole purpose of making sandwiches with it. The meat is so tender and juicy and flavourful.
    You took an awesome photograph for this post!

  11. Oh yum! What a delicious looking sandwich. Thanks for sharing the recipe.

  12. This looks so good! I am so going to have to try this! I am a new follower!

    http://ourhappyhomeblog.blogspot.com

  13. Oh Sweet Girl!
    This looks soooo yummy!
    You are soooo good!
    That pic looks like something out of a magazine!
    Love you Cutie~Pie!
    xoxoxoxo
    Greg would LOVE that sandwich by the way!
    xo

  14. Rotisserie chicken in SUCH a lifesaver! I love just knowing it’s THERE…even if I don’t buy it all the time!

    This recipe…and your picture….look terrific!

  15. this looks delicious! i love meals with a rotisserie chicken. so easy and always delicious.

  16. Can you please invite me for dinner? This looks so good! Even the pickle:)

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  19. Your photos are amazing… I have reservation against mayonnaise but will give it a try nonetheless. We also did a similar Barbeque chicken sandwich with ciabatta roll at http://desigrub.com/2010/08/a-tale-of-two-barbeque-chicken-sandwiches/ . There we compared two different kinds of meat (one was rotisserie =chicken) with exact same preparation. We would love to hear any comments you have.

  20. Wow- that looks totally delicious! Have you ever tried a muffaletta? It’s a New Orleans style sandwich and it’s my absolute favorite!

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