This easy Crab Dip is loaded with fresh sweet crab meat, and a savory secret that puts this recipe at the top of everyone’s appetizer list!

You can use a less expensive option, imitation crab meat. It's similar in flavor and texture but higher in carbs; real crab meat is carb-free.

SIMPLE FRESH INGREDIENTS FOR MAKING CHILLED  CRAB DIP

1. Beat the cream cheese mayo and sour cream. 2. Fold in the remaining ingredients including the lump crab meat. 3. Cover and chill.

2 EASY STEPS

SERVE THE BEST CHILLED CRAB DIP WITH ASSORTED VEGETABLES AND/OR CRACKERS