Giveaways

Love the Pie {2010}Link up & Giveaways!

Love the Pie Banner

Today we are celebrating PIE!

“Love the Pie”

Time for everyone to link up your favorite PIE recipe!

What’s a PARTY with out prizes?

We have some GREAT sponsors who have been SO generous to provide some incredible goodies for the Party!!

***This giveaway is now closed.  Thanks for your participation!  And congrats to all of the winners!  You can find a list of winners in this post.

Lucky Leaf Pie BasketLucky Leaf Pie Basket
(value $58) 1 winner
LuckyLeaf

1 can of Lucky Leaf Premium Apple Pie Filling
1 can of Lucky Leaf Premium Cherry Pie Filling
1 can of Lucky Leaf Premium Blueberry Pie Filling
1 can of Lucky Leaf Premium Peach Pie Filling
1 Apple Crisp Mix
1 Cherry Crisp Mix
1 Ceramic Apple Baking Dish
1 Apple Dish Towel
1 honey colored picnic basket, with a Knouse Foods sketch etched on top

tidymom

tidymom

Wilton Pie Baking tools (value $42) 1 winner


Wilton.com
-Wilton Pastry Mat
-Wilton Pastry Wheel
-Wilton Cake and Pie Server
-Wilton Baker’s Pastry Blender
-Wilton Pie Pan with Fluted Edges
tidymom
tidymom
tidymom


Reluctant Entertainer Book
The Reluctant Entertainer : Every Woman’s Guide to Simple and Gracious Hospitality
(retail $17.99) 3 winners
ReluctantEntertainer.com


In Sandy’s NEW inspirational book, The Reluctant Entertainer, she relates to many apprehensive hostesses in real ways with genuine encouragement and advice. Emphasizing the forgotten goal of entertaining – connecting deeply with others – she shows how women can use who they are and what they have to create memorable experiences.
tidymom
tidymom

Hip Hostess CollageThe Hip Hostess Meri Mixers Apron
(retail $32) 1 winner
TheHipHostess.com
Bring the Joy of Cooking in to your everyday routine with a red-hot mix of fun and fashion!

tidymom

tidymom

tidymom

Pillsbury Pie Crust
(value up to $3.70) 5 winners

Pillsbury.com

5 winners will each receive 2 coupons for FREE packages of Pillsbury Pie Crusts and a Love the Pie t-shirt.

Pillsbury Pie Crust Prize packYou can also click over to this post to win a bunch of Pillsbury Pie booty!

tidymom

tidymom

tidymom

tidymom

WHEW! Can you BELIEVE all of that!!

Thanks to Dawn, of Dawn by Design, for the button you can place in your post if you want!

Love the Pie

How to enter: **** giveaway has ended

Required:
-Link up your recipe to the party (be sure to link back) and leave a comment letting me know you linked up. *NOTE- you post MUST link back to this party (either a link or the button) or you will not be qualified to win.

-Don’t have a blog? no worries….. leave your recipe in the comments.

Extra entries:

  • Let me know if you follow any of the sponsors on twitter or Facebook and give them a shout out telling them TidyMom sent you. (leave a comment letting me know)

Lucky Leaf on Twitter, Lucky Leaf on FB
Wilton on Twitter, Wilton on FB
Reluctant Entertainer on Twitter, Reluctant Entertainer on FB
TheHipHostess on Twitter, The Hip Hostess on FB
Pillsbury on Twitter, Pillsbury on FB

  • Post about this party/giveaway on your facebook page (leave me a comment on this post letting me know)

Ok, ready to link up?  I’ll keep the linky open through friday November 19th. I will feature some of the entries on Monday Nov 22 and announce the winners. All winners with a valid entry will be selected at random using random.org. I will email the winners and they will have 48 hours to claim their prize. Thanks for participating! Happy Baking!!

Thanks again to all of the sponsors who have generously help support this event!

   
more by Cheryl »

Cheryl Sousan

A self-proclaimed neat freak, Cheryl chronicles her journey through homemaking on her blog, TidyMom.net, where she shares recipes, tutorials, crafting and her ever-growing love for photography. This St. Louis mom juggles her passion for life, her daughters and her tiger-loving husband, all while her obsession with tidiness cleans up the trail blazed behind her. Google+

215 Responses to “Love the Pie {2010}Link up & Giveaways!”

  1. Charley posted on November 16, 2010 at 9:57 am (#
    101
    )

    Follow RE on twitter, gave a shout out!

  2. Sara @ Mom Endeavors posted on November 16, 2010 at 11:06 am (#
    102
    )

    Just linked up my berry pie! :) What a great giveaway and link party!! Love it!!

    http://www.momendeavors.com/2010/11/berry-pie.html

  3. Charley posted on November 16, 2010 at 6:40 pm (#
    103
    )

    I posted about this on my FB page! :)

  4. Charley posted on November 16, 2010 at 6:44 pm (#
    104
    )

    Ok, I “like” Pillsbury, Wilton, Lucky Leaf and The Hip Hostess on Fb. :)

  5. Cara posted on November 16, 2010 at 8:15 pm (#
    105
    )

    I posted on my facebook about the pie party!

  6. Heidi's Recipes posted on November 16, 2010 at 8:32 pm (#
    106
    )

    I posted on my FB page about the plethora of pies!

  7. Vanderbilt Wife posted on November 17, 2010 at 7:59 am (#
    107
    )

    I linked up my cherry cheesecake pie recipe. It’s SOOOOO divinely yummy! And simple!

  8. Sandie {A Bloggable Life} posted on November 17, 2010 at 11:50 am (#
    108
    )

    Did someone mention pie? ;)

    I linked my best slice and linked back (actually added your Love the Pie Party badge to my blog’s sidebar). Love pie & love this idea. Forks ahoy!

  9. Sandie {A Bloggable Life} posted on November 17, 2010 at 11:55 am (#
    109
    )

    Brownie points? YAY! I follow Reluctant Entertainer, TheHipHostess, and Pillsbury—all on Twitter!

  10. Darby O'Shea posted on November 17, 2010 at 2:51 pm (#
    110
    )

    I linked up and linked back!

  11. Amanda posted on November 18, 2010 at 12:17 am (#
    111
    )

    Awesome giveaway. I am giving you a stylish blog award tomorrow, be sure to stop by to check it out!

  12. claire Gallam posted on November 18, 2010 at 10:12 am (#
    112
    )

    I linked!!!! I follow Pillsbury on twitter and posted about this on my facebook page! I tried to set a thumbnail, i’m not sure why it didn’t post!
    http://nutritionfor.us/2010/11/like-that-try-this-pumpkin-pie/

  13. Susie Davis posted on November 18, 2010 at 10:20 am (#
    113
    )

    I ADORE pie and love this idea. All the goodness in one spot. I shared my almost famous BUTTERMILK PIE and linked back to you. :)

  14. Kate @ Savour Fare posted on November 18, 2010 at 11:05 am (#
    114
    )

    I love a good party and just had to bring PIE! My recipe is here:

    http://savour-fare.com/2010/11/11/easy-pie-crust-and-maple-walnut-pie/

  15. Chelsea posted on November 18, 2010 at 12:50 pm (#
    115
    )

    I linked up ;-) This is fun- thanks!

  16. Ivy Morrison posted on November 18, 2010 at 1:17 pm (#
    116
    )
  17. Carrie Hubbard posted on November 18, 2010 at 6:58 pm (#
    117
    )

    I’m Carrie (from Cooking with Carrie) and my First Girlfriend Pie is number 83. http://cookingwithcarrie.blogspot.com/2010/11/first-girlfriend-pie.html
    I love the pie party!

  18. Chrissy posted on November 18, 2010 at 7:44 pm (#
    118
    )

    I just linked my Amazing Apple Pie #84. This is fun!

  19. Chrissy posted on November 18, 2010 at 7:51 pm (#
    119
    )

    Tweeted Pillsbury about the giveaway!

  20. Cakegirl posted on November 18, 2010 at 8:35 pm (#
    120
    )

    Hey Cheryl!! Just posted the link on my facebook!! (I was a little late to link up to the party – crazy week-mom was in the hospital. But all is well now!!) Have a great weekend!!

  21. Sara @ Mom Endeavors posted on November 18, 2010 at 9:54 pm (#
    121
    )

    Wilton facebook fan! :)

  22. Debbi Does Dinner Healthy posted on November 18, 2010 at 10:36 pm (#
    122
    )

    Wow, that’s a lot of pie! I’m going to have to go back and go through them again! I just linked up my crustless pumpkin pie. It’s all linked in with my post! Thanks!

  23. Trina Curran posted on November 19, 2010 at 6:34 am (#
    123
    )

    Thanks, Cheryl! I linked up my pie! Thanks so much for visiting my blog and commenting. It makes me all giddy to have people stop by! :)

  24. Amie posted on November 19, 2010 at 8:36 am (#
    124
    )

    Ok, think I figured it all out! I added the button and linked up my pie…I also follow Wilton on FB.

  25. Beth posted on November 19, 2010 at 9:45 am (#
    125
    )

    I love this contest! I conquered my fear of Pie..so I linked up/linked back, and followed the few sponsors on Twitter that I wasn’t already following! (@bakedbybeth) Did my twitter shout-out because the prizes are amazing..and will share on Facebook too!!
    facebook.com/rrtbether

    Thanks for hosting this Love the Pie Party!!

  26. Rhondi posted on November 19, 2010 at 10:07 am (#
    126
    )

    Wow! This is a great party…so many wonderful pies! I linked up a Caramel Apple Pie and linked back to you. Thanks for hosting!
    http://bigmamashomekitchen.blogspot.com/

  27. Beverly Lee posted on November 19, 2010 at 10:14 am (#
    127
    )

    linked up with my coconut cream pie!

  28. Lynn Petty posted on November 19, 2010 at 11:08 am (#
    128
    )

    I linked up and LOVE ALL the recipes!

  29. Cathy B. @ Bright Bakes posted on November 19, 2010 at 11:56 am (#
    129
    )

    Just found your sight through TK…I LOVE it! :) and I linked up! :)
    Mom’s Perfect Flaky Pie Crust!:
    http://brightbakes.wordpress.com/2010/11/18/moms-pie-crust/

  30. Diane {createdbydiane.blogspot.com} posted on November 19, 2010 at 2:01 pm (#
    130
    )

    I linked up my Mini Cranberry Pecan Pies :)

  31. Teresa R. posted on November 19, 2010 at 5:51 pm (#
    131
    )

    This is a delicious and easy pie that everyone thinks is much harder to make than it actually is. My family always has a couple of these in our Thanksgiving and Christmas lineup.

    Chocolate Chess Pie
    Pie crust (home made or bought)
    1-1/2 cups sugar
    3 eggs
    2 squares chocolate (I use a good quality semi sweet)
    3 Tbsp butter
    5 Tbsp evaporated milk
    1 Tsp vanilla
    Cinnamon whipped topping

    Melt butter & chocolate. Mix eggs & sugar with the melted butter & chocolate. Add evaporated milk & vanilla.

    Mix well & pour into unbaked crust. Bake at 400 degrees for 15 minutes – reduce heat to 300 – 325 degrees & bake about 25 minutes or until filling is set.

    The one ingredient that makes a difference in this recipe is the quality of the chocolate.

    Cinnamon Whip Topping

    1 cup whipping cream
    1/3 cup powdered sugar
    1/3 tsp cinnamon
    beat all till stiff peaks
    spoon over cooled pie

  32. Krystal posted on November 20, 2010 at 12:49 pm (#
    132
    )

    forgot to leave a comment when I linked up yesterday! I linked up the BEST crumb topping I’ve ever tried. I would eat any pie if it had this topping on it :)

    -Krystal @ recipesofacheapskate.blogspot.com

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